上海烧卖 – Shanghai ShaoMai, step by step
UPDATE 3/17/2021: Find a reworked, updated recipe in My Shanghai cookbook!!! I’m leaving the text from my post in 2014 up, but to find the…
Honey Plum Tarts with Rough Puff Pastry
I made puff pastry for the first time, EVER! Before you get impressed and think that I’m an amazing baker, I will admit that I…
Blueberry Galette
Two days ago, I made pie. Apple pie, to be specific. I was testing out a new recipe, and while it was a good apple…
Main Event | Recipes | Summer
Caramelized Peach Caprese Panini, for Edible Boston
I have some exciting news! I submitted this recipe to Edible Boston’s “Reader’s Recipe” contest. For the Fall 2014 issue, the contest was sandwiches!!! Having just received…
Main Event | Recipes | Summer
Caramelized Shrimp Tacos + Monterrey, Mexico trip
What foods come up in your mind when summer finally starts? For me, it’s ice cream, grilled vegetables, salads, berry pies, cocktails, and tacos. Tacos…