Sichuan “Mouth Numbing” Corn on the Cob
Mouth numbing. This ubiquitous descriptor for Sichuan food stems from the way Chinese people have always characterized Sichuan spicy – 麻辣 (ma la), and it literally…
Cherry Clafoutis with Crème Fraîche
I’m always so inspired by the fresh produce of each season – this summer, I’m particular inspired by all the summer fruits. Last week I…
Chilled Lemongrass Corn Soup
Everyone says that labor day is the end of summer. It certainly seems like it!! There are signs of fall sprouting up everywhere – I…
Recipes | Summer | Sweets | Uncategorized
Rosewater Poached Plum Pistachio Crisp
A few weeks ago, Meg and I took a lovely road trip to Vermont to visit James and Zoe at Farmhouse Pottery. It was my…
Main Event | Recipes | Sides | Summer
Miso Corn and Bacon Hand Pies
I’ve always had this image of summer – picnics with a lovely dainty basket (tied with a bow), a bright blanket, a bottle of wine,…
Skillet Cherry Ginger Pie
I’m back in Boston and currently melting in my apartment. I feel a bit hypocritical posting a pie recipe, because nothing can make me turn…